Friday, March 14, 2014

Pesto pasta


Ingredients
- 1 bunch of asparagus 
- 1 c diced sun dried tomato 
- 1 box 100% whole wheat pasta 
- 1/2 jar basil pesto sauce 
- 1/2 tsp coconut oil 
- 1-2 garlic cloves 
- 2 chicken breast 

Instructions: 
1. Heat coconut oil 
2. Cook diced chicken in skillet, once it begins to cook through add veggies and garlic 
3. Cook noodles 
4. Place everything in a large bowl, mix together, add basil, mix together again